# Food Tech Bootcamp

> Food wisdom is disappearing. We build the tools that keep it alive. AI that speaks the language of the artisan — technology that amplifies craft instead of replacing it.

## About

AI lab based in Milan, Italy. We build tools for artisanal food producers — the ones who chose craft over convenience.

## Mission

Making food knowledge computable. Technology that amplifies craft, not replaces it.

## Tech Stack

- AI: Claude by Anthropic (Sonnet for routine, Opus for complex reasoning)
- Frontend: Next.js (App Router), React, Tailwind CSS
- Backend: Supabase
- Deployment: Vercel

## Links

- [Homepage](https://foodtechbootcamp.com)
- [Mission](https://foodtechbootcamp.com/mission)
- [For Producers](https://foodtechbootcamp.com/producers)
- [Full LLMs.txt](https://foodtechbootcamp.com/llms-full.txt)

## Projects

- [AI Sales Agent](https://foodtechbootcamp.com/projects/ai-sales-agent): Can AI help an artisanal caseificio sell to 47 targets in Milan?
- [Cooking Intelligence LLM](https://foodtechbootcamp.com/projects/cooking-intelligence-llm): Can we make Michelin-level culinary knowledge computable?
- [Food Safety Automation](https://foodtechbootcamp.com/projects/food-safety-automation): Can AI turn food safety compliance from hours into minutes?
- [IMAGINE F&B](https://foodtechbootcamp.com/projects/imagine-fb): Can AI accelerate private label product development?

## Blog

- [From Vending Machines to Aging Rooms](https://foodtechbootcamp.com/blog/from-vending-machines-to-aging-rooms): Andon Labs proved AI could sell snacks from a vending machine. We're asking a harder question: can it sell artisanal gorgonzola to 47 targets in Milan?
- [What If Culinary Knowledge Had a Memory?](https://foodtechbootcamp.com/blog/what-if-culinary-knowledge-had-a-memory): A chef retires and takes thirty years of intuition with them. A grandmother stops cooking and a regional recipe vanishes. We're asking whether AI can change that.

## Sectors

caseifici, panifici, frantoi, cantine, norcinerie, pastifici, conservifici, birrifici, apicoltura, cioccolateria, oleifici, gelaterie artigianali

## Contact

hello@foodtechbootcamp.com